Real Southern Fried Chicken w/red chili honey, beacon creme gravy, smashed redskin potatoes, charred green beans in brown butter H garlic, cheesy biscuit
Hasty-Bake boutique 880 Platter St. Louis style spareribs, BBQ chicken drumstick, house andouille sausage, sliced and chopped coffee spiced brisket. Farmhouse sourdough bread, house pickles, choice of two sides
A 40 Clove free-range roasted half chicken with roasted root vegetables. For the salad course, a grilled romaine hearts with roasted grape tomato with pickled red onion, parmesan, breadcrumbs topped with anchovy pesto. For dessert, a chocolate Challah bread pudding with a whipped mascarpone raspberry sauce.
½ Hasty-Bake Chicken Chef's selection of preparation
"Our Famous" Hasty-Bake Glazed Baby Back Ribs w/choice of two sides