Real Southern Fried Chicken w/red chili honey, beacon creme gravy, smashed redskin potatoes, charred green beans in brown butter H garlic, cheesy biscuit
Hasty-Bake boutique BBQ Platter St. Louis style spareribs, BBQ chicken drumstick, house andouille sausage, sliced and bbq bologna. Farmhouse sourdough bread, house pickles, choice of two sides
Thursday - March
Hasty Bake Pork loin Pinwheeled with Fuji apple and apricot jam, thyme, gruyere, and Cider raisin sauce. Served with a Creamy Polenta with poblano, smoked cheddar, and Grilled Asparagus. On the side Baked Stuffed Mushrooms with bacon, cream cheese, and lemon zest. For Desert Crème Brulé with candied apricot crust.
Fresh Catch Chef Selection.
"Our Famous" Hasty-Bake Glazed Baby Back Ribs w/choice of two sides